In an effort to provide guests with more memorable stays through tailored services, Clarissa Resorts has teamed up with Chaayos to provide premium tea at all of its hotels and resorts. A curated collection of Chaayos teas will be available to guests staying at Clarissa Resorts’ locations in Jim Corbett, Goa, and Mukteshwar through in-room amenities and specialised high tea experiences as part of the agreement.

Hotels and resorts are increasingly emphasising tailored and experience-driven offerings to match the rising expectations of travellers, and this cooperation reflects that trend. The two businesses are working together to provide a more familiar and cosy experience for guests by adding premium tea services to their journey.

“At Clarissa Resorts, we believe exceptional hospitality is often defined by the smallest details,” commented Harshal Dilwali, Director & CEO of Clarissa Group, in reference to the collaborative effort. As a beloved tradition for many tourists, drinking tea is important to Indian culture and daily life. We hope to enhance each guest’s stay by providing a more personalised, memorable, and cosy experience through our collaboration with Chaayos. We aim for our visitors to have memorable experiences during their stay, whether it’s a quiet evening after a safari, a morning cup with a view of the mountains, or a leisurely high tea with loved ones.

“We are delighted to partner with Clarissa Resorts and bring our tea experience to travellers across some of India’s most sought-after leisure destinations,” remarked Raghav Verma, Co-Founder, Chaayos. Thanks to our partnership, we can provide customers with the high-quality, individualised service for which Chaayos is famous, while also establishing genuine connections with them during moments of hospitality and relaxation.

Clarissa Resorts’ focus on comfort, wellness, and tailored hospitality experiences will be enhanced by this cooperation, which will be applied across the entire portfolio.

Image: Hotelier India