This Valentine’s season, let romance take centre stage at Sheraton Grand Bangalore Hotel at Brigade Gateway, with exquisite dining experiences curated for couples across The Persian Terrace, Horizon, Feast, and High Ultra Lounge. Curated by Executive Chef Sajid Patel and his culinary team, each experience brings together refined flavours, intimate ambience, and heartfelt hospitality.
Set against Bengaluru’s glittering skyline, The Persian Terrace offers a romantic open-air Valentine’s Day dinner featuring a specially curated five-course set menu, warm lighting, live music, and intimate seating for a memorable moonlit evening.

When: 14th February 2026 | Where: The Persian Terrace|Time: 6:00 PM – 11:30 PM
Horizon presents an intimate Pan-Asian Valentine’s Day dining experience with a curated set menu and signature wine-based cocktails. Highlights include truffle edamame dim sum, prawn lemongrass and lime, Moshi Moshi sushi, black pepper salmon, Thai-style pan-seared chicken and a chocolate and strawberry dessert, complemented by candle-lit tables and subtle Valentine-themed décor.

When: 14th February 2026 | Where: Horizon |Time: 6:30 PM – 11:00 PM |
Extending the celebration, Feast hosts a Valentine Weekend Affair with indulgent brunches, lunches, and dinners. The specially curated menu features elegant dishes, vibrant desserts, and subtle aphrodisiac elements, creating a warm and relaxed dining experience for couples.

When: 13th February to 15th February 2026
Where: Feast Time : 12:30PM TO 4:00PM | 7:00PM TO 11:00 PM
High Ultra Lounge adds a laid-back touch to the season with Sip in Style & Bite with Love, a February-long Pizza & Beer Affair. Artisanal pizzas paired with draught beers, rooftop views, and a lively ambience make it ideal for relaxed date evenings and casual celebrations.

When: 10th February to 28th February 2026 | Where: High Ultra Lounge
Time: 4:00 PM – 8:30 PM (Sunday- Friday