Bhubaneswar now has three eating options thanks to the announcement of Lyfe Hotels’ HI-Lyfe, a rooftop restaurant and bar. The new location is marketed as a gathering place for foodies, with patio seating and an outside menu with flavours reminiscent of the Mediterranean.

Italian, Moroccan, Turkish, Lebanese, and Spanish flavours come together in HI-Lyfe’s new menu items. Grilled dishes, sharing platters, and appetisers including patatas bravas, lamb koftas from Turkey, mezze platters from Lebanon, and charred harissa prawns are all on the menu.

Mediterranean tastes and ingredients are the inspiration for the drinks featured on the beverage show. To round out your meal, try one of our signature cocktails: Medina Flame, Zagora Orchard, Nomad’s Trail, Riad Reverie, or Aegean Breeze.

Ambient lighting, carefully selected music, and an open-air layout allow for a versatile guest experience as the venue goes from early evening dining to late-night parties.

Sonal Sahoo, co-founder of Lyfe Hotels, noted, “HI-Lyfe comes at a time when dining is becoming more thoughtful, with a growing curiosity for global flavours and a stronger focus on shared experiences” in her commentary on the introduction. We aimed for an energetic yet relaxed atmosphere where the food, ambiance, and setting all mesh well. No matter the time of day, HI-Lyfe is meant to keep you moving.