This February, a unique mixology experience unfolds as Tokyo’s award-winning SG Club lands at Copitas, Four Seasons Hotel Bengaluru, ranked #12 on India’s 30 Best Bars in 2024 and #38 on Asia’s 50 Best Bars in 2023. For one night only, this exclusive bar takeover—presented in collaboration with The Soul Company and Beam Suntory—will merge Japanese precision with Copitas’ renowned elegance, creating an immersive cocktail journey like never before. Expect bold flavours, artful craftsmanship, and a taste of Tokyo’s legendary nightlife, all set against the backdrop of Bengaluru’s vibrant cocktail scene.

Helming this mixology magic is Yuya Nagamine, the mastermind behind SG Club’s unparalleled cocktail alchemy. As the Beverage Director of SG Group, Yuya oversees eight globally recognised establishments, each renowned for pushing the boundaries of mixology. With a bartending career spanning over a decade, he brings a seamless blend of Japanese discipline and international innovation to every pour. The SG Club, ranked among the World’s 50 Best Bars (No. 10 in 2020) and Asia’s 50 Best Bars (No. 3 in 2021 and No. 23 in 2024), is famed for reinventing classics with a modern flair. Guests can look forward to a meticulously crafted menu featuring exclusive cocktails that epitomise their commitment to creativity and excellence.

Perched on the 21st floor, Copitas is no stranger to the limelight, consistently ranked among Asia’s 50 Best Bars. With its chic ambience, avant-garde cocktails, and warm hospitality, Copitas sets the perfect stage for this extraordinary collaboration. This fusion of two world-class bar experiences promises an evening where each sip tells a story of culture, technique, and passion.

As SG Club and Copitas unite, with Beam Suntory’s exceptional spirits enhancing the evening, this is a rare opportunity to savour the magic of Tokyo’s most celebrated cocktail haven—brought exclusively to Four Seasons Hotel Bengaluru.